At the center is a custom double Paloma station, designed to match the rhythm of service and keep the creative process in view. The raised work height opens the space between bartender and guest, turning each service into a moment of performance and connection. Inspired by open-kitchen design, the layout highlights the craft and coordination behind every drink.

The cocktail program draws on flavors and traditions from across the Americas, combining technique and storytelling in a way that mirrors the bar’s layered aesthetic.

Together, the space and station create an experience that feels immersive, expressive, and distinctly Panamericano.